☕🍂 Cinnamon Latte
A Cinnamon Latte is a warm, cozy coffee drink made with espresso, steamed milk, and sweet-spiced cinnamon—perfect for a comforting café-style treat at home.
🧾 Ingredients:
- 1 cup milk (dairy or plant-based)
- 1–2 shots espresso (or ½ cup strong brewed coffee)
- ½ tsp ground cinnamon
- 1–2 tsp sugar or honey (to taste)
- ½ tsp vanilla extract (optional)
- Extra cinnamon for topping
👩🍳 Method:
1. Heat and flavor milk:
- Warm the milk in a saucepan or frother.
- Stir in cinnamon, sugar, and vanilla.
- Whisk until slightly frothy.
2. Prepare coffee:
- Brew espresso or strong coffee.
3. Combine:
- Pour coffee into a mug.
- Add the cinnamon milk on top slowly.
4. Finish:
- Sprinkle a pinch of cinnamon on top.
- Optional: add milk foam or whipped cream.
🌟 Taste profile:
- Smooth and creamy
- Warm spicy cinnamon notes
- Balanced coffee bitterness with sweetness
🍽️ Tips:
- Toast the cinnamon lightly for a deeper aroma
- Use brown sugar for a caramel-like flavor
- For iced version, cool everything and serve over ice
If you want, I can also give you:
- Iced cinnamon latte 🧊
- Pumpkin cinnamon latte (fall-style) 🎃
- Or a café-style foam art version ☕
